Chef of the Week, 13th January 2020 – Chef Kirti

Hello Foodies and Buddies,

We are back with a new Chef of the week – Chef Kirti Sood from Bangalore! She is a housewife & a mother of three kids, and she really loves cooking for her family.

She has sold more than 1000 meals on FoodyBuddy. Congratulations Chef!

How her journey started

Chef Kirti wanted to do something from home where she could take care of ger kids and still do something. FoodyBuddy gave her that platform! She got a reference for this app from Akila Aunty Ji and being passionate about cooking, she and her husband started cooking and selling on FoodyBuddy. While she mostly cooks vegetarian, her husband cooks non-vegetarian dishes.

She mentions – “The appreciation which I get from my foodies really inspires me to cook more and experiment with new dishes.”

Her Specialities and Favourite dishes

Chef Kirti loves to cook delicacies ranging from Punjabi and Chinese cuisine to Italian cuisine as these are among her favorites. Her most popular dishes are Paneer cutlet, Mix-veg cutlet, Chicken cutlet, Sabudana vada, Moong dal vada, all types of parathas, different types of Kofta curries, Paneer makhani, pasta, veg noodles, Sarson ka saag with Makki di roti and many more.

Her tip to fellow Buddies!

“ I don’t compromise on quality and quantity. Same I will tell to new buddies.

To wrap up, she says that in the future she will keep cooking for her lovely Foodies and will also try providing new dishes.  She also expressed her gratitude to Foodybuddy for giving her a great platform to showcase her passion for cooking

We wish you a great future Chef Kirti! Keep rocking 🙂

If you would like to be a Home Chef on FoodyBuddy, please register by clicking here!

Chef of the Week, 6th January 2020 – Chef Sandhya

Hello Foodies and Buddies,

In this New Year, we are back with a new Chef of the week from Hyderabad – Chef Sandhya Iyer! She has sold more than 1000 meals on FoodyBuddy. Congratulations Chef!

How her journey started

Chef Sandhya has a circle of friends who were a part of FoodyBuddy already and they would often share their experiences that inspired her to give it try. Somehow it worked out very well as it gave her a platform to showcase her culinary skills, and that’s how her journey began as a Chef on FoodyBuddy.

She mentions – “Cooking is my passion. I belong to a typical South Indian family wherein our ancestors gave a lot of importance to cooking, we dealt with food a lot. Cooking and feeding has been imbibed in me right from there, it carries in our lineage.”

Her Specialities and Favourite dishes

Being born to a South Indian family and brought up in Mumbai (where cuisines from multiple cultures thrive), gave her a great opportunity to learn and appreciate food from all parts of the world. Her favorites from the menu include Sambhar, Avial, Pav Bhaji, Masala Pav, Poha, Sabudana kichadi, Phulkhas, and the list goes on!

Her signature dishes are Masala Pav and Pav Bhaji. While Mixed lentil batter, which was an experiment, also happened to click very well. Additionally, she also loves homemade ‘podis’ or powders which also became an instant hit amongst her foodies due to its authenticity and freshness.

Chef Sandhya says – “I am very grateful to a few of my foodies who have moved out of my neighborhood, yet continue to order from me regularly. This is highly motivating and keeps me going, especially when the elderly and experienced people convey their appreciation, it gives me a spirit to try new things.”

Her tip to fellow Buddies!

Keep it simple, never compromise on the quantity and quality, put in your 100%.

In the future, Chef Sandhya sees herself gaining more experience and taking her entrepreneurship skills to a different level. She also expressed her gratitude to Foodybuddy for giving her a great platform to showcase her cooking skills. She is also very grateful to her family, especially her husband who has always inspired her to keep going.

We wish you a great future Chef Sandhya! Keep rising and shining 🙂

If you would like to be a Home Chef on FoodyBuddy, please register by clicking here!

Chef of the Week, 30th December 2019 – Chef Lalita

Hello Foodies and Buddies,

We are back with a new Chef of the week from Ahad Euphoria apartments, Bangalore -Chef Lalita Shekhar! She has sold more than 1000 meals on FoodyBuddy. Congratulations Chef!

How her journey started

It was around one and a half year back around her anniversary that she came up with the idea of something new in life, where she could use her skills and earn love from people. That’s when she and her family remembered FoodyBuddy. They had used the FoodyBuddy app to order food when they had newly shifted to the apartment, hence, it was the answer!

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FoodyBuddy gave her a platform to play around with her skills and earn the love and appreciation of many people around her. She mentions – “ The pleasure of spreading love through my food is the biggest driving force for me to keep cooking and selling. It also gives me a lot of satisfaction to experiment with a lot of dishes and getting praise from the foodies.”

Her Specialities and Favourite dishes

Chef Lalita excels at cooking South Indian food and Parathas, and some of her favorite dishes include Idli Sambhar, Sabudana Khichdi, Aloo Paratha, Shahi Paratha, etc.

Her Most popular dishes are –  Idli Sambhar, Aloo Paratha & Sabudana Khichdi.

She keeps on having a lot of interaction with her fellow Foodies. She remembered one such interaction where a Foody shared his experience with her saying that it felt like the food was served by his own mother. That made Chef Lalita’s day! 🙂

Her tip to fellow Buddies!

She says – “ Cook with love and intention of spreading smiles, the rest will follow.”

She also mentioned that in the future she would love to experiment with food and try a lot of new dishes and expand her specialties to different cuisines.

We wish you a great future Chef Lalita! Keep spreading more smiles 🙂

If you would like to be a Home Chef on FoodyBuddy, please register by clicking here!

Chef of the Week, 23rd December 2019 – Chef Sonam

Hello Foodies and Buddies,

We are back with a new Chef of the Week, Chef Sonam who is another hustling Chef from SLS Signature Apartments, Bangalore. She has sold more than 1000 meals on FoodyBuddy. Congratulations Chef!

How her journey started?

She got to know about FoodyBuddy from her neighbour and thought that FoodyBuddy would be a great platform for her to share Maharashtrian, South Indian and North-Indian dishes with everyone around her. Her motivation lies in the support that she gets from her family members, customer testimonials and the happiness that she shares offering her home-cooked food.

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Her Specialities and Favourite dishes

People love a lot of dishes prepared by Sonam, such as Sabudana Khichdi, Sabudana Vada, Idli Chutney, Masala poori-Aloo Matar, Punjabi Chole masala etc., but one of the most important items on the menu is Fulkas(Chapatis). Aren’t homemade Chapatis the best? 😀

She has had many positive interactions with the Foodies around her. She mentions that in her food foodies find the taste and perfection that they are looking for and the taste of the food reminds them of their home-cooked food.

Her tip to fellow Buddies!

Please don’t compromise with the food quality and use quality disposable material.

Chef Sonam says that she is looking at herself as an Entrepreneur with the help of FoodyBuddy.

We are really happy to hear that Chef and we wish you all the best! Keep Rocking!

If you would like to be a Home Chef on FoodyBuddy, please register by clicking here!

Chef of the Week, 16th December 2019 – Chef Sumati

Hello Foodies and Buddies,

We are back with a new Chef of the Week, Chef Sumati who is another hustling Chef from Sobha Hillview, Bangalore. She has sold more than 1000 meals on Foodybuddy. Congratulations Chef!

Chef Sumati Varma

How her journey started?

She tells that one of her friends – Mrs. Urmila Nain introduced her to Foodybuddy and that’s how her journey started.

Chef Sumati focuses on the requirement of foodies around her and draws her inspiration from them. She says that the taste, quality, and quantity of food really matter and foodies love the touch of Punjabi food that she adds to her dishes.

Her Specialities and Favourite dishes

She loves to cook all Punjabi dishes and her most Popular dishes that buyers order regularly include Choley bhature, Dahi vada, Vegetable Pulave and all types of Paranthas. 😀

Her interactions with Foodies have been great and she mentions that they have even guided her on how to upload pictures of various food items that she cooks so as to advertise her food menu. How amazing is that!

Her tip to fellow Buddies!

Chef Sumati says – “Keep the food quality and quantity good and deliver the food in good quality disposable material.”

The Chef looks at her future progressively and with great confidence.

FoodyBuddy wishes you great success Chef Sumati. Keep rocking!

If you would like to be a Home Chef on FoodyBuddy, please register by clicking here!