It’s a Snacking-Good Time in the Hall of Fame this Week!

Hello Foodies and Buddies!

With the roaring success of our beverage-themed week here at FoodyBuddy, we have decided to follow it up with a super-special snacks-themed week!

Here are the rules for this week’s Hall of Fame Contest:

FoodyBuddy Hall of Fame Contest 19th March 2018

Keeping with the snacks theme, we are going to be having an exciting event this weekend which will help you reach more buyers and sell more snacks 🙂

This past week’s Hall of Fame winners did more than their fair share in helping Foodies beat the heat:

Hall of Fame Winners 19th March

One final thing in this week’s newsletter is our brand new list of Bronze and Silver Level Dishes:

Silver Dishes:

Kadhai Paneer and Paneer Burjhi – Chef Ratna Bindra

Bronze Dishes:

Masala Dosa – Chef Prachi

Paneer Butter Masala and Paneer Burjhi – Chef Pushpa Urs

Gujarati Khaman Dhokla – Chef Rachita

Uthappam – Chef Sulochana

Rotis – Chef Tapas

Rice, Sambhar, and Sabji – Chef Vasuki Thilakar

That’s all for this week, Foodies and Buddies, we’ll see you here again next week 🙂

The Hall of Fame Returns with a Bang!

Hello Foodies and Buddies! Hope you had a great weekend. We are extremely excited to announce the winners of the returning Hall of Fame Contest. Let’s get straight into things with our list of winners:

Master Chefs - Earned at least Rs 10,000

A huge round of applause from everyone here at FoodyBuddy to all the winners as well as a special shout-out to Shreya Sushil who was the top-earning chef of the week. We’ll be in touch about your special prize, Mrs Sushil 🙂

Remember we said that the Hall of Fame will be a weekly occurrence? Well, here are the official contest rules for this week’s Hall of Fame contest:

FoodyBuddy Hall of Fame Contest

And finally, we want to end this weekly update with the list of new Bronze dishes from this past week:

  1. Bedmi Kachoris with Aloo Matar Sabjee by Chef Jyotika
  2. Dal Tadka with Roti by Chef Pushpa Urs
  3. Aloo/Pyaz/Gobi/Mooli Stuffed Parathe with Cucumber/Boondi Raitha and Pickle by Chef Rachita
  4. Chana Masala by Chef Ratna Bindra.

And speaking of Chef Ratna Bindra, have you checked out this amazing interview with the top-selling chef on FoodyBuddy? http://bit.ly/2F1e1do

That’s it for this week and we’ll be in touch with your with more news soon. Until next time, take care! 🙂

 

Featured Image Credit: Ratna Bindra